SMOKED SALMON WITH SICHUAN CHILI CRISP
PRICE:
$14.99
DESCRIPTION:
Fishwife Smoked Atlantic Salmon meats Fly by Jing’s Chili Crisp to create a smoky, tingly, and deeply umami flavor experience!
ABOUT:
Fishwife is a female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard. Fishwife sources from responsibly managed fisheries and aquaculture farms to bring the vibrance of conservas culture to the North American table.
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Info:
- Hand-packed at a family-owned cannery on the coast Washington State- Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sichuan Chili Crisp, the first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu.
- Salmon is sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification
- Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh
- Fed a zero waste, nutrient-rich diet
- Raised without antibiotics or chemicals -
Storage:
Keep in a cool, dry space. Refrigerate, if possible.Ingredients:
Atlantic Salmon (Fish), Fly By Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt (Sea Salt, Garlic, Salt, Modified Corn Starch, Sugar, Parsley, Natural Flavor and Extractives of Carrot (for Color)Net Weight:
3.5 oz/tin -
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